Our Menu

Our evening menu offers a tapas style of dining, but with a difference. You won't find a traditional Spanish tapas selection (though there are a few of our favourite Spanish tapas dishes included!) but instead we have put together a menu that reflects the best in seasonal, modern British cooking that still offers the sociable, interactive dining that we all love about tapas.

We recommend choosing roughly three dishes per person for sharing between your table.... you can always order more!

Bar snacks

Habas Mojados - £2.50

Chilli puffs - £2.50

Harissa Almonds - £2.50

Mixed Olives - £2.50

Antipasto

Ploughmans platter - £8.95
A selection of meats and cheese from the deli counter served with pickles, chutney and a selection of organic breads

Deli meat platter - £7.50
A selection of meats from the deli served with organic bread

Deli cheese platter - £7.50
A selection of cheeses from the deli served with organic breads

Deli pate platter - £6.95
A selection of pates from the counter served with organic breads

Deli bread and dips platter - £4.95
A selection of Welbeck organic breads with olive oil, balsamic and hummus

Meat

Pan Fried Pheasant - £6.25
with celeriac and truffle puree and sautéed chestnuts organic breads

Fillet steak - £7.50
With roasted shallots and balsamic

Chorizo and red peppers - £4.50
pan fried with brandy

Harissa chicken skewers - £5.50

Moroccan lamb loin - £7.25
With spicy zhoug

Pork Belly and scallops - £6.25
With a sticky spiced sauce

Fish

Chargrilled calamari - £6.50
With garlic, chilli and coriander

Dressed crab - £5.50
With avocado and fresh herbs

Grilled sardines - £6.25
With cracked black pepper and sea salt

Chilli and Garlic tiger prawns - £6.75

Pan fried red mullet - £5.25
With garlic, capers and tarragon

Blackened salmon - £7.25
With saffron new potatoes

Vegetarian

Flame grilled red peppers - £3.95
With goats cheese

Fried Manchego - £4.25
With Quince jelly

Wild mushroom stroganoff - £5.25
With sourdough toast

Slow roasted cherry tomato and basil tart - £4.95

Additional

Sautéed potatoes - £3.25
With cherry tomatoes, garlic and Serrano ham

Roasted fennel - £3.95
With garlic, cherry tomatoes and chickpeas

Pan fried artichoke hearts - £3.75
With marinated aubergine

Roasted beetroot and red onion - £3.25
With balsamic and chestnuts

Saffron new potatoes - £3.25

Sautéed spinach - £2.95
With garlic and nutmeg

Desserts

Lemon meringue semifreddo - £4.50

Apple and fig tarte tatin - £4.50