SEASONAL SIT-DOWN MENU

This menu is inspired by the seasons offerings and designed to be enjoyed together.

seasonal sit down soup.jpg
seasonal sit down 3.jpeg
LEMON%20POSSET_edited.jpg

STARTERS

Soup - Roasted Pumpkin 

Tian of Fresh Crab and avocado with a cucumber salad

 

Pressed Ham Terrine with sourdough toast and mustard pickle

 

Beetroot Carpaccio with whipped goats curd and toasted hazelnuts 

MAIN COURSES

Buttered Hake with fresh mussels, samphire, parsley

 

Filo Crown with roasted squash, grilled feta, crispy kale

 

Slow cooked Fillet of Beef with wild mushrooms, potato gratin

 

Slow Roasted Wensleydale Lamb with apricot stuffing, squash puree

 

Pan Fried Chicken Supreme with creamed leeks, girolle mushrooms 

DESSERTS

Sticky Date Pudding with caramel sauce

 

Lemon Posset with blueberry compot & coconut crumble

 

Salted Caramel & Dark Chocolate Torte with peanut brittle

 

Apple Pie served with clotted cream

English Cheeseboard 

  • Google Places
  • Instagram
  • Facebook
  • Twitter

©2021 by The Old Theatre Deli. Designed by Emma Pyrah Design